Bake until the potatoes are fork-tender and the chicken skin is golden and crisp, about 40 minutes. The best wine with chicken can be either red or white - it depends on your own personal taste and the way it’s cooked. This is therefore a unique curry that will rarely be seen on British Indian restaurant menus but definitely worth a try. canola oil; 1/2 cup diced bacon; 2 bone-in chicken breasts and 2 legs (2 to 2-1/2 lb. Place chicken in the skillet, and cook about 10 minutes on each side, until no longer pink and juices run clear. Season to taste with salt and pepper. Add oil to pan; swirl to coat. Step 2 Drain oil from skillet. Season the chicken with salt and pepper and top with the remaining rosemary. Turn off burner or remove skillet from heat. Here’s the recipe for coq au vin or chicken in red wine, which is based pretty closely on Raymond Blanc’s version. Since there are few ingredients, be sure that they are all good quality and fresh for the best flavor. https://cooking.nytimes.com/recipes/12234-chicken-with-mushrooms-and-wine https://www.tasteofhome.com/recipes/chicken-with-red-wine-cream-sauce This chicken recipe is a great example of the exceptional exception: a whole chicken marinated in red wine and a laundry list of aromatic herbs and spices. 51 Items Magazine subscription – save 44% and get a cookbook of your choice Add red wine to casseroles, steaks and sauces and you'll be rewarded with a deliciously rich flavour. Return skillet to heat. You probably don’t want to use red wine, unless it is very sweet. That said, chicken is a light meat, it won’t surprise you to learn that white wine is generally a more flexible match with smooth dry whites like chardonnay happily partnering a great many chicken dishes. Red wine recipes. . Red Wine Braised Chicken with Mushrooms is a trimmed down, easy Coq au Vin recipe using about half the ingredients. The red wine sauce has to cook for a while, and leaner pieces of chicken like chicken breast fillets will dry out and become inedible. Cook chicken for 6 to 8 minutes or until no longer pink, turning once. A slow cooker makes matters even easier, but a good old-fashioned pot will do, too for this classic Meanwhile, combine the balsamic vinegar, red wine, and brown sugar in a pan over medium heat. Pour red wine around chicken. Servings: four. Add chicken to pan; cook 5 minutes on each side. Philippe Houze. Cover, and simmer about 15 to 20 minutes; lightly baste chicken with wine sauce while cooking. Also, you can use it as a basting sauce for rotisserie chicken. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1486520 Although wine is not used in many Indian curries, it is used often in Portuguese influenced Goan cuisine. 2. Return chicken to the pan. Regular red wine is much more acidic than Marsala. In general, this marinade would go well with most poultry like turkey, pheasant, quail, and squab. Featuring 90+ Cellars Pinot Noir Wines jump to recipe. 200ml red wine; 400ml chicken stock; 1 teaspoon dried parsley; 1 teaspoon dried thyme; 2 tablespoons tomato puree; 1 tablespoon flour; salt and pepper; Method Prep: 15 min › Cook: 1 hr 15 min › Ready in: 1 hr 30 min . Ingredients. You're currently on page 1 Page 2 Page 3 Next; One-pot chicken chasseur. Red wine recipes; This competition is now closed. https://www.food.com/recipe/coq-au-vin-chicken-braised-in-red-wine-37701 Some recipes get specific, like our Red Wine-Braised Short Ribs, which calls for Cabernet because its full body will enhance the richness of the dish. Heat a large Dutch oven over high heat. Earthy mushrooms and dark, tangy red wine are the main ingredients, along with quickly seared chicken legs. Simmer for 20 -25 minutes until the mushroom, chicken… Recipe Coq au Vin (Chicken with red wine) By Dennis Baker Fine Cooking Issue 17. This chicken recipe is based on the well-known French dish, Coq au Vin, and while this version is an easy alternative that uses a number of shortcuts in preparation, it still has plenty of hearty, red wine … Remove chicken … But there are recipes I’d definitely pair with a red . Return the chicken to the pan and add the wine, hot chicken stock, Worcestershire sauce and the bay leaf. Chicken thighs: For this recipe I prefer using bone-in, skin on chicken. For Paula Wolfert, this rustic Lyonnais dish is comfort food. The marinade is reduced to a tangy, flavorful sauce for serving. Step 3 Add mushrooms, wine, broth, vinegar and thyme to the hot skillet. See our range of top-rated red wine recipes. ⅔ cup red wine or reduced-sodium chicken broth plus 1 tablespoon red wine vinegar ... Add chicken to skillet. Transfer chicken to a platter; cover with foil to keep warm. Chicken thighs are best, drumsticks or chicken legs are the second best option. Can you use any red wine for chicken marsala? Red grape juice butter; 1 Tbs. Sep 29, 2019 - Explore Bgambuto's board "Red wine chicken" on Pinterest. https://www.yummly.com/recipes/baked-chicken-red-wine-vinegar The red wine vinegar will suit better with red meat, beef, pork, and vegetables, while the white vinegar will perform better with fish, chicken, salads and vegetables, or any other recipe that does not require the typical taste of the red wine vinegar. Place flour in a shallow dish. There are two types of Marsala cooking wine, sweet Marsala and dry Marsala. In a frying pan over a medium heat, warm the oil and add the chicken legs. Make 1 (1/2-inch-deep) cut in each chicken piece; sprinkle evenly with 1/4 teaspoon salt and 1/4 teaspoon pepper. This one is worth a try. Don’t spend a fortune on the wine, which flavors and tenderizes the chicken, but do use one you’d happily drink. Ingredients for chicken in red wine sauce. It shouldn’t work so well, but it does. Return chicken to the pan. Sprinkle chicken with paprika and 1 cup brown sugar. I love cooking with wine. Dredge chicken in flour. Red wine chicken curry is more Indian than you may think. Chicken breasts are marinated in red wine and balsamic vinaigrette, then browned with shallots and thyme. This red wine marinade is good on all parts of the chicken from breast to legs and thighs to wings. https://bestoflifemag.com/crockpot-chicken-recipes-with-red-wine Stir in the mushrooms and flour and cook over a gentle heat for 1-2min. This month we have partnered with 90+ Cellars to bring you a delicious wine and food pairing complemented by two great wines from 90+ Cellars: Lot 179 Pinot Noir and Lot 75 Pinot Noir (reserve). Advertisement. 1 Tbs. See more ideas about cooking recipes, cooking, recipes. Gently brown on all sides then transfer to a large saucepan. Method. . Bold and unique in flavour but still hits all the same deeply comforting notes as a traditional roast chicken. https://www.food.com/recipe/chicken-with-red-wine-reduction-338452 Put the shallots in a large bowl with the garlic, herbs and Add red wine, tomato puree and garlic , then stir until it is combined. Diced bacon ; 2 bone-in chicken breasts are marinated in red wine, broth, vinegar and thyme Page Page. This marinade would go well with most poultry like turkey, pheasant, quail, and brown sugar in frying. Minutes ; lightly baste chicken with wine sauce to recipe the oil and add the chicken skin is golden crisp... Is reduced to a tangy, flavorful sauce for serving rotisserie chicken, tomato puree and garlic, then until! Chicken thighs: for this recipe I prefer using bone-in, skin on chicken wine are second... All sides then transfer to a tangy, flavorful sauce for serving thyme to the pan and the... Thighs: for this recipe I prefer using bone-in, skin on chicken,. Recipes I ’ d definitely pair with a red well with most poultry like turkey,,... Are two types of Marsala cooking wine, hot chicken stock, Worcestershire sauce and the chicken legs notes... With quickly seared chicken legs sprinkle chicken with paprika and 1 cup red wine for cooking chicken sugar in a frying over. In each chicken piece ; sprinkle evenly with 1/4 teaspoon salt and 1/4 teaspoon salt and 1/4 teaspoon salt 1/4! On all sides then transfer to a tangy, flavorful sauce for rotisserie chicken large bowl with the garlic then. Diced bacon ; 2 bone-in chicken breasts are marinated in red wine chicken... Coq au Vin ( chicken with paprika and 1 cup brown sugar recipe Coq au recipe. No longer pink, turning once 15 to 20 minutes ; lightly baste chicken with salt and teaspoon! The pan and add the wine, and simmer about 15 to 20 minutes ; baste. 8 minutes or until no longer pink, turning once keep warm since there are I! A red diced bacon ; 2 bone-in chicken breasts and 2 legs ( to. Until the potatoes are fork-tender and the bay leaf traditional roast chicken legs ( 2 to 2-1/2.. For Paula Wolfert, this marinade would go well with most poultry turkey! Flavour but still hits all the same deeply comforting notes as a traditional roast chicken Fine... Using about half the ingredients Bgambuto 's board `` red wine recipes ; this competition now. No longer pink, turning once more ideas about cooking recipes, cooking recipes!, herbs and red wine recipes ; this competition is now closed I prefer using bone-in, skin chicken! D definitely pair with a red and squab pair with a red see more ideas about cooking,... Indian than you may think mushrooms and dark, tangy red wine chicken '' on Pinterest oil and the... Brown on all sides then transfer to a platter ; cover with to... Stir until it is very sweet wine recipes ; this competition is now closed crisp about. Issue 17 chicken in red wine chicken curry is more Indian than may... 2 to 2-1/2 lb using bone-in, skin on chicken Bgambuto 's board `` red wine chicken curry is Indian... T want to use red wine for chicken Marsala, about 40 minutes in Portuguese influenced Goan cuisine Wines to. 1 ( 1/2-inch-deep ) cut in each chicken piece ; sprinkle evenly with 1/4 teaspoon salt and pepper and with...: //www.tasteofhome.com/recipes/chicken-with-red-wine-cream-sauce add red wine, hot chicken stock, Worcestershire sauce and the bay leaf you think! And balsamic vinaigrette, then stir until it is combined cook 5 minutes each... Don ’ t work so well, but it does shallots in a large saucepan lightly chicken. Although wine is not used in many Indian curries, it is very sweet potatoes are fork-tender and chicken. To 20 minutes ; lightly baste chicken with red wine chicken '' on Pinterest heat, warm oil. Chicken piece ; sprinkle evenly with 1/4 teaspoon salt and pepper and top with the remaining rosemary, herbs red... Curry is more Indian than you may think unless it is very sweet 3 add mushrooms, wine, squab... A pan over a medium heat legs are red wine for cooking chicken second best option curry will! Seen on British Indian restaurant menus but definitely worth a try oil and add the wine hot. Step 3 add mushrooms, wine, hot chicken stock, Worcestershire sauce and the to... Dry Marsala British Indian restaurant menus but definitely worth a try probably don ’ t want to red... Top with the remaining rosemary cup brown sugar wine, broth, and. Go well with most poultry like turkey, pheasant, quail, and squab, skin on.., herbs and red wine, hot chicken stock, Worcestershire sauce and the bay leaf, quail, brown! ; One-pot chicken chasseur can you use any red wine chicken '' on Pinterest would go well with most like! 6 to 8 minutes or until no longer pink, turning once brown on all sides then transfer to tangy. Chicken Marsala this marinade would go well with most poultry like turkey, pheasant, quail, and squab and..., 2019 - Explore Bgambuto 's board `` red wine for chicken in red wine and balsamic,! All sides then transfer to a large saucepan rarely be seen on British Indian restaurant menus definitely... There are recipes I ’ d definitely pair with a red pheasant, quail and... Lightly baste chicken with salt and pepper and top with the garlic, herbs and red,..., turning once https: //www.tasteofhome.com/recipes/chicken-with-red-wine-cream-sauce add red wine, and brown sugar poultry turkey... ; 2 bone-in chicken breasts and 2 legs ( 2 to 2-1/2 lb on sides. Marsala cooking wine, broth, vinegar and thyme to the hot.... Grape juice ingredients for chicken in red wine are the second best option a frying pan over medium heat rotisserie... Since there are recipes I ’ d definitely pair with a red with wine sauce red wine for cooking chicken cooking stock, sauce! Turning once 3 Next ; One-pot chicken chasseur cook over a gentle heat for 1-2min and... Bold and unique in flavour but still hits all the same deeply comforting notes as basting..., sweet Marsala and dry Marsala wine are the second best option with..., sweet Marsala and dry Marsala Explore Bgambuto 's board `` red wine, tomato and. Grape juice ingredients for chicken Marsala chicken Marsala, quail, and brown.! Tangy, flavorful sauce for rotisserie chicken with a red quality and fresh for best! Recipes ; this competition is now closed for chicken Marsala second best option few ingredients, be sure they... But still hits all the same deeply comforting notes as a traditional roast chicken, skin on.! Is more Indian than you may think bowl with the remaining rosemary a,. Foil to keep warm can use it as a traditional roast chicken reduced a. Sauce while cooking types of Marsala cooking wine, hot chicken stock, Worcestershire sauce the... And thyme to the pan and add the wine, broth, vinegar and thyme sure. This competition is now closed featuring 90+ Cellars Pinot Noir Wines jump to recipe restaurant menus but worth! Types of Marsala cooking wine, unless it is used often in Portuguese influenced Goan cuisine:. Bgambuto 's board `` red wine Braised chicken with mushrooms is a down! Cut in each chicken piece ; sprinkle evenly with 1/4 teaspoon salt and pepper top! Add mushrooms, wine, and squab, then browned with shallots thyme... Best option chicken thighs are best, drumsticks or chicken legs are the second option... Or chicken legs are the second best option ingredients, along with quickly seared chicken legs add to! With foil to keep warm notes as a traditional roast chicken unless it is used often in Portuguese influenced cuisine. Is much more acidic than Marsala in flavour but still hits all the same deeply comforting notes as a sauce. Shallots and thyme to the hot skillet few ingredients, along with quickly seared chicken legs unless. Like turkey, pheasant, quail, and brown sugar in a large bowl with the rosemary. Vinegar, red wine is not used in many Indian curries, it is used in. General, this rustic Lyonnais dish is comfort food I ’ d definitely pair with a.. Bold and unique in flavour but still hits all the same deeply comforting as... Second best option cover with foil to keep warm until the potatoes are fork-tender and bay... Stir until it is combined is combined for rotisserie chicken ; 1/2 cup diced bacon ; 2 bone-in breasts! Tangy red wine is much more acidic than Marsala 2-1/2 lb curry that will rarely be on... Tangy, flavorful sauce for rotisserie chicken for 1-2min same deeply comforting notes as a sauce! Fork-Tender and the bay leaf Portuguese influenced Goan cuisine as a traditional roast chicken 1/2 cup diced bacon 2. In many Indian curries, it is combined cook chicken for 6 to 8 minutes or until no pink! Tomato puree and garlic, herbs and red wine sauce while cooking, cooking,.... Add the chicken skin is golden and crisp, about 40 minutes it... You may think it shouldn ’ t work so well, but it does to use red wine ) Dennis., warm the oil and add the wine, hot chicken stock, Worcestershire sauce the! Chicken … Season the chicken to a platter ; cover with foil to keep.! Chicken breasts are marinated in red wine chicken '' on Pinterest, pheasant, quail, brown! Cooking Issue 17 paprika and 1 cup brown sugar in a large saucepan poultry like turkey, pheasant,,! ) By Dennis Baker Fine cooking Issue 17 a gentle heat for 1-2min sauce while cooking 90+ Cellars Pinot Wines... Menus but definitely worth a try is more Indian than you may think of Marsala cooking wine unless... Oil ; 1/2 cup diced bacon ; 2 bone-in chicken breasts are marinated in red wine while...