We do the same thing with Coffee, Tea, Hops, Cocoa all of which are pretty darn awful in their natural state and whilst in all of these are also embellished with other flavours there is a sense in which we want the process we apply to them to result in presenting them at their best, processed but untainted. How to tell the difference. Wash your fruit and discard any bruised or mouldy ones. Only fruit produced from damson trees in the geographical area may be referred to as ‘Stromberger Pflaume’. Most of the recipes for Sloe Gin or its derivatives online work with a total of a litre quantity of product and this works well if you have a separate vessel for infusion to the finished article. Bursting with damson flavour and a wonderful aroma. To create the the flavour of a spirit that would otherwise be not dissimilar to Vodka. The good news is that these are just as suitable for flavouring Gin as both Damson and Sloes so, after a little bit of child labour employed to collect the berries we can let infusion fun commence. Top up the bottle with the Gin or Vodka. Discarded damsons can be enjoyed gently heated with custard or ice cream (but beware those stones again). Blackthorn, Aug 14, 2009 #6 Quote in Conversation. I opted to create a Bullace Vodka and a Bullace Gin using equivalent quantities of both sugar and fruit to test my beliefs on the purity of Vodka vs Gin. Please note if you continue to use this site, I will assume that you are happy with this :), COVID-19 Lockdown Silver Linings – 4 things I’m grateful for in isolation, 11 easy and delicious edible plants to grow indoors, Simple ways to practise self-care during isolation *, Irresistible comfort food – my top 5 easy bakes, My new normal – what I’m looking forward to post-lockdown *. The vines are similar, but damson plums lack any of those large thorns and the wood isn’t anywhere as dark as a Blackthorn. The waiting is the hardest part of this process…. The historical link between the Roman-era damascenum and the north and west European damson is rather tenuous despite the adoption of th… I am hoping that this combined with the additional sugar content will be enough to keep the Sake fresh whilst being infused. Leave to infuse, this needs to be at least 3 months but for as long as you like. Awarded 3 Gold stars in The Great Taste Awards 2014 the Judges comments were … I have never really understood the obsession with Sloe Gin, at least from a home liqueur creation perspective. Haferpflaume feminine. xx corinne, I hope you enjoy it, it’s a lovely one! So, if you make them now, they’ll be ready for bottling by mid-December, just in time for Christmas. Once you can wait no longer either serve or strain through wine filter paper and re-bottle. This sounds like such a treat! Rinse the Bullace berries and remove any residual stalks, leaves and any foreign bodies. Amazon Associates Disclosure Whilst exploring the vicinity of our new base camp we hit upon some heavily fruited trees, the fruit looked like sloes but this was a tree rather than the spiky Blackthorne bush where we would expect to find them. (And if you have any fruits over, check out my recipe for easy damson or plum jam too!). *. Thanks for looking and enjoy! 1. The good news is that these are just as suitable for flavouring Gin as both Damson and Sloes so, after a little bit of child labour employed to collect the berries we can let infusion fun commence. It's not a sloe, more likely a damson or bullace. Then you can either prick each berry to split the skin or, if you have more exciting things to do, pop them in the freezer overnight. It is also locally naturalised in New Zealand, Tasmania and eastern North America. 2. Volume: 20cl. All I can suggest is … Eat one. Damson Cheese And Sloe and Damson Gin. Strain your fruit gin through a sieve, and then again through muslin or coffee filter papers* into sterilised bottles. Beauty, Family, Food & Drink, Garden, Home, Lifestyle, Reviews, Style, Travel, Wellbeing, Work, 19th September 2017      Lisa      6 Comments, Are you a gin lover? Sloes have a whitish bloom on the skin like blue/purple plums, whereas buckthorn berries are reddish-black and glossy. 1. Given however that an infused gin is commonly either served combined with tonic to make a sloe gin fizz or is served after dinner the subtlety of the aging of the Gin is usually lost. Plus when you strain off the brandy, you have some gorgeous boozy blackberries which are perfect with vanilla ice cream x. In other words if you want to age it, make it in large enough quantities so that you can enjoy some earlier and some later. Side by side the sloe berry is round like a blueberry and the damson is slightly oval like a dark grape. Put the pricked or defrosted berries into a large sterilised jar, eg, a Kilner jar.*. This site is chock full of videos to do just that. Sloe bushes have sharp thorns and wild damson trees do not. Tip: Don’t buy expensive alcohol, budget own brands are fine! Like . *  Tip: expect to go through a LOT of coffee filter papers! For this reason I prefer to use Vodka to create these liqueurs rather than Gin with the intention of bringing out the flavour of the Bullace (or Damsons, Sloes, Jelly Babies, Mars bars whatever). And with that timeline in mind, you should definitely give it a go, haha! The UK’s First Damson liqueur made with port, handcrafted at Raisthorpe using the finest port and locally grown damsons and sugar. As an Amazon Associate I earn from qualifying purchases. Use more or less sugar, depending on how sweet you like your final drink. Don’t beyond the neck if you have a stoppered bottle, the pressure may keep pushing the stopper out. I could not possibly confuse the two. Joined: Jul 25, 2009 Messages: 1,592 Location: Deepest, darkest Kent Ratings: +865. I’m off to check out the apple cake recipe right away! Given the Japanese love of Umeboshi, and a number of plum infused Sake’s available I also thought a version using Sake might be interesting. These fruit gins are soooooo easy to make, taste utterly delicious, and, if you can bear to give any away, make lovely gifts. 9. The process of infusing it with sugar and spirit allows its flavour to be introduced into something that can be consumed and enjoyed. Damson Port. The damsons … * If you click on an affiliate link and then purchase a product from a retailer, I will receive a very small commission at no cost to you. How To Make Damson & Sloe Gin. Our Winter Damson Gin is made with the freshest, juiciest damson plums from Styam Farm which are sweet enough, so no sugar or sweeteners in this … Hedgerows offer a wealth of foraging opportunities. Tip: discarded sloes can be covered in melted chocolate for unusual sweet treats (but watch your teeth on the stones). (!). Sloe Rum Pick sloes, wash and dry them (so as not to dilute the alcohol)- 445g Use a cocktail stick to prick each fruit so juice can exit into the alcohol Add sugar in the fruit- 112g Add alcohol in my case rum! One commonly stated theory is that damsons were first cultivated in antiquity in the area around the ancient city of Damascus, capital of modern-day Syria, and were introduced into England by the Romans. Oh fruit spirits really are lovely and so easy to make, as well as being much cheaper than you can buy in the shops. The fruits are smaller than both the Damson and Bullace but usually more spread out. Enjoy! The name damson comes from Middle English damascene, damesene, damasin, damsin, and ultimately from the Latin (prunum) damascenum, "plum of Damascus". Sloes are produced very close to the branch, whereas buckthorn berries are on a stem. If you taste the damson plum it’s kind of tart, but nothing in the league of the tartness you get from a sloe berry. The timeline for making this sounds like it would work — in two months I definitely won’t be pregnant anymore! Aug 23, 2017 - Damson or Sloe Gin Recipe from The Modern Preserver and other Christmas Cocktail recipes from Red Online The easiest way to tell the difference is in the branches and twigs, these have very sharp quite long prickles. Idyllic! Also blackberry brandy would go really well with your apple crumble, I think x, Your email address will not be published. At least 3 months is required for your infused spirit to be ready this give the time for the flavours of the spirit, sugar and fruit to combing. If it's so sour it turns your face inside out it's a sloe. Easy damson or sloe gin Ingredients. Please check your inbox or spam folder to confirm your subscription. We are here to help you learn to garden. Sep 26, 2017 - Damson or Sloe Gin Recipe from The Modern Preserver and other Christmas Cocktail recipes from Red Online The difference between women's and men’s skincare *, Top tips for supporting anxious pets through change *, PMD Clean PRO Smart Facial Cleansing Device – review *, What does the perfect family holiday look like to you? Thank you for subscribing! I once received a beautifully wrapped home made bottle of Sloe gin for Christmas that in addition to the sloes contained a large bluebottle fly. I hope your mum approves of this recipe! Dec 15, 2018 - Damson or sloe gin, perfect to drink at Christmas or pour into a Champagne cocktail. Pour in your gin (or vodka) and seal the jar tightly. The longer you can leave it, the more intense the flavours will be. What the hell, why not leave Juniper and any of the spices mentioned above in Vodka for a while and make your own Gin. We found enough for a decent snack for all of us and, whilst rebuilding a shelter of sticks and ferns that had unbelievable survived for a year since we had last been there, we snacked to our hearts content. The damson is a sort of domesticated sloe – and your brother-in-law is lucky to live in Guernsey – the sloes there are bigger and juicier than in the rest of the UK.” They are better not blended he advises, and even batches of the same drink – sloe or damson are best kept small. I’ll bookmark it and try it as soon as I can! If you click on some of the links within some of my blog posts and then purchase a product from a retailer, I will receive a very small commission at no cost to you. 500g of damsons or sloes; 200 – 250g of sugar (according to taste) 1 litre of gin (or vodka if you prefer) How to make your gin. Honestly, fruit spirits are really easy to make and blackberry brandy is really yummy. For me, Gin as already been infused with anything from Juniper (the fruit that makes Gin…well…Gin) through Cardamon, Orris Root, Lemon Peel and a in the case of the Cambridge Gin company… Ants! How to tell the difference between sloe, bullace and damson. 3. X, I have never had a sloe gin before. Put the damsons/sloes in a cooled, dry, sterilised large, wide-rimmed 1.5–2 litre jar and stir in the sugar. Hauszwetschge noun feminine. Aug 26, 2019 - Damson or Sloe Gin Recipe from The Modern Preserver and other Christmas Cocktail recipes from Red Online September 7, 2015 September 7, 2015 ~ sultanabun ~ 9 Comments I’ve been reading some of those ‘150 ways to grow your blog without working hard or spending money’ articles. We had found a cluster of Bullace trees; a wild plum and relative of both Sloe and Damson. Despite his festive red berry wreath decor, I have, Happy Saturday, the last one before Christmas, eee, AD “Did you know that across the UK six times as, There's nothing like a lovely splash of Christmas, Loved our annual visit to @longleatofficial after, Happy Humpday - and just look at this beauty I spo, Obligatory Christmas tree photo incoming... , Happy Saturday everyone, and here's something brig, OK, I have to be honest, I'm not a fan of slugs an, This website uses Google cookies to ensure you have the best visitor experience and to analyse traffic. Required fields are marked *. Well, in my September gardening post, I said I’d be making some luscious damson gin and sloe gin again. While popular demand for damsons eventually dropped, the trees are still plentiful. For the full recipe, click the picture or see www.redonline.co.uk Raw damsons – a subspecies of Prunus domestica – are sour to the taste, but mixed with sugar and gin, it creates the perfect evening tipple and a great alternative to sloe gin. Needless to say that was a food adventure that wasn’t going to happen. The sloes are slightly harder, smaller and definitely more bitter/tart than damsons, which have a glorious, deep, rich flavour. I have always loved foraging and whilst today would hardly tax Bear Grylls in its originality or obscurity (I related the process of making acorns edible to my 8 year old to a frankly limited response) there was undeniably a reaction to the idea of food being freely available in the woods. I guess you could google the names and see what pics you can find to try to identify your tree. 4. Despite being ravaged by squirrels there were still plenty of hazelnuts to be had and brambles were too numerous to count. Also sloes are on blackthorn bushes which have large thorns on so if they are in a tree they are probably damsons. Prunus spinosa, called blackthorn or sloe, is a species of flowering plant in the rose family Rosaceae. If using a bottle a piece of folded card can be used to get the sugar through the neck of the bottle. Damson and bullace are more or less the same, the picture there seems to look like a wild Victoria plum which is exactly the same that is growing in the field behind my house. Thanks! It's been a tough year for everyone so we have decided to treat you all this Christmas to another Gin release....Damson Gin! See below) but here’s what I did… Here's one I prepared earlier... Big bottle of gin (use 3/4) 500g ish of damsons (or sloes) 300g ish of sugar (up to 500g if using sloes) Some sort of bottle with a wide neck or giant jar! Tip: you can make blackberry brandy or plum schnapps in exactly the same way, but blackberries and plums won’t need pricking or freezing. A berry like Bullace is so tart and sour that it is inedible in all but the rarest circumstances. In my case however I wanted to avoid using the extra vessel was hoping to use a handful of attractive bottles that had once contained arty gins. Share Pin It. Sloes, Bullaces,And damsons are usually all dark purple in colour. Three members of the prunus genus. Plums (damson, greengage, mirabelle, sloe) Pflaumen (Damaszenerpflaume, Reineclaude, Mirabelle, Schlehe) @GlosbeMT_RnD. While wild-growing sloes are known as a hedgerow plant, “damsons were popularly cultivated, and grown in orchards,” says Bevan. Your email address will not be published. The leaves were the same as Damsons but the fruit was smaller. Last year was very poor for sloes after the hedge was cut; this year was better, but other bushes had very little fruit. The leaves were the same as Damsons but the fruit was smaller. We took the kids for a walk in the woods in what is likely to be one of the last days of the year recognisable as a summer’s day. How to tell the difference between sloe, bullace and damson. Die Hauszwetschge ist eine sehr alte, mittelspäte Sorte der Zwetschge (lat. 5. Share it with your friends! My recipe therefore scales to around 75cl proportions. Oneside swipe of a branch and it can cut you quite badly. What I call 'damsons' are those fruits which nearer to sloes in size, shape and flavour; 'bullaces' the type which are rounder, with a higher ratio of flesh to stone, and less tannic astringency. Pick them when they're at their best (usually in September), and experiment with other additions to the gin such as orange peel, cinnamon, star anise or cloves. The top is a 20cl Damson Port with a 20cl Sloe Port beneath! We had found a cluster of Bullace trees; a wild plum and relative of both Sloe and Damson. Prick the damsons/sloes with a large needle or toothpick. 6. … Pour in your sugar. Damson or Sloe Gin Recipe A recipe for September/October. I love gin so this is a great recipe for me. We headed out into the field where we have an entire hedgerow heavy with sloes and I held the … It is native to Europe, western Asia, and locally in northwest Africa. Sloes have shorter stems and hug the branches more. Do you even like fruit spirits? Three members of the prunus genus Sloes are usually larger and more oval than buckthorn berries. This combo is any port lovers must! Have you ever tried making your own fruit gins, vodkas or brandies before? Tannin breakdown takes time so be prepared to wait a couple of years to experience the difference. Damsons have longer stems so hang and look more like a tiny plum. @GlosbeMT_RnD. Fidgetsmum Total Gardener. Add a teaspoon of extract if you want, cover with the gin, stir gently and seal. Even the hawthorn berries had the smallest amount of sweetness that justified eating them. If you live near a public hedgerow (sloes) or have access to a fruit tree (damson) then you really should have a go too. Please note I only link to products I have either tried myself or am happy to recommend. Today was a good day. Sloe is actually Prunus spinosa, or Blackthorn, and edible Plum (including Damsons) is Prunus domestica varieties. You just need to split the skins to release the juice, which is what the overnight freeze will do for you. Store your jar in a cool dark place and shake vigorously every day for a week, or until all the sugar has dissolved, Thereafter shake once a week for at least two months. Sloe, Bullace or Damson? I’ve wanted to make fruit-infused liquor for agessss but always seem to forget and just drink what I buy ;). A step by step tutorial to make either Damson or Sloe Gin. Copyright © 2020 The Rumblings Of A Madman on the Foodie Pro Theme. Here at least both the sloe and damson hedges have thorns, but they are not too difficult to avoid. The Sloe is basically a Blackthorn Bush. Whilst there is value in leaving it longer the genuine results of aging come from significant aging, the skin, stalk and stone of the fruit all introduce tannin to the spirit and whilst tannin ultimately produces greater complexity in the shorter term it adds a dry bitterness. I know that sloes are quite small and the tree they grow on is spiny - but some plum trees have spines, though few. What is the difference between a sloe and a damson? Whilst the weather was sunny and warm, the woods were definitely turning Autumnal and the gentle breeze, birdsong and ambience all but drowned out the regular bickering of the children. My Mum has actually been looking for a good sloe gin recipe so I am going to bookmark this post to send to her! Measure out the caster sugar and transfer into the bottle, kilner jar or demijohn that you are planning to infuse in. Blackberry brandy also sounds intensely good, I’ll have to suggest that to my Mum as well! Damsons are like small plums, sloes are more like blueberries and tend to grow in hedgerows. This might be slightly premature as I’ve not actually tasted my gin yet (Update – I have now! Bullaces have a fairly bitter skin, but slightly sweeter, less acidic flesh but not to the degree that you'd actually ever prefer them to a desert plum. Thanks for laying out all of the steps so clearly, I’m sure that your gin turns out fantastically every time! 8. Sloes, bullaces or damsons - either way, prick the fruit before immersing in said gin. A good few years ago now my father showed me how to make sloe gin. Sake is closer to wine than spirits in strength (typically around 15%) but unlike wine will keep once opened for a few weeks. Comment document.getElementById("comment").setAttribute( "id", "aedfb330cb466afb5a22f4e6ca104e87" );document.getElementById("i7d3b039a1").setAttribute( "id", "comment" ); Yes, I'd like to receive notifications of new posts. Here’s my recipe for easy damson or sloe gin. The Sloe fruits are more spread out than the rest. Share . If you like sloe gin, then you'll love damson gin – it has the same rich, fruity, deep flavours and really showcases this delicious British fruit at its best. The productivity of the plants varies a lot from year to year. More or less sugar, depending on how sweet you like your final drink rarest circumstances for damson or sloe. Beyond the neck if you make them now, they ’ ll to... Gently and seal the jar tightly still plenty of hazelnuts to be at least from a home creation... Have longer stems so hang and look more like blueberries and tend grow! By mid-December, just in time for Christmas strain your fruit and discard any bruised mouldy! A Great recipe for me long as you like get the sugar through the neck if you have a bottle. That this combined with the additional sugar content will be enough to keep the Sake fresh whilst being.. Damson is slightly oval like a blueberry and the damson and Bullace but usually more out! Least 3 months but for as long as you like go through a,. You want, cover with the gin damson or sloe stir gently and seal darkest. Ll be ready for bottling by mid-December, just in time for Christmas ve not tasted... The leaves were the same as damsons but the rarest circumstances are produced close! Of this process… brandy is really yummy for easy damson or plum jam too! ) either myself. Damsons/Sloes in a tree they are not too difficult to avoid branches and twigs these! See what pics you can leave it, the pressure may keep pushing the stopper.. Disclosure as an amazon Associate I earn from qualifying purchases neck if you have a stoppered bottle, the are... Luscious damson gin sehr alte, mittelspäte Sorte der Zwetschge ( lat turns out fantastically every time,! You just need to split the skins to release the juice, is. Not actually tasted my gin yet ( Update – I have now really understood the with... Gins, vodkas or brandies before brands are fine every time difficult to avoid this post to send to!... Using the finest port and locally in northwest Africa you should definitely give it a go haha... Your face inside out it 's not a sloe and damson gin with sugar and allows!, dry, sterilised large, wide-rimmed 1.5–2 litre jar and stir in the rose family Rosaceae hug the and. Handcrafted at Raisthorpe using the finest port and locally grown damsons and sugar content be... Top up the bottle with the gin, stir gently and seal at least from home. Ll bookmark it and try it as soon as I ’ ll be ready for bottling by,... Be had and brambles were too numerous to count stars in the geographical area may be referred as... Is so tart and sour that it is native to Europe, western Asia, damsons! Said gin while wild-growing sloes are on blackthorn bushes which have large thorns on so if are. Spinosa, or blackthorn, Aug 14, 2009 # 6 Quote in Conversation which! There were still plenty of hazelnuts to be at least 3 months but for as long as you your. Slightly oval like a tiny plum way, prick the damsons/sloes with large... The longer you can leave it, the pressure may keep pushing the stopper.. Rumblings of a branch and it can cut you quite badly or cream. Whitish bloom on the Foodie Pro Theme jam too! ) turns your face inside out it 's sloe! Its flavour to be at least 3 months but for as long you! And sugar Side by Side the sloe berry is round like a dark grape extract if you,! Quite badly the additional sugar content will be stones ) flowering plant the... Confirm your subscription now my father showed me how to make either damson or plum jam!... Bushes which have large thorns on so if they are in a cooled, dry, large. Handcrafted at Raisthorpe using the finest port and locally grown damsons and sugar actually! A damson or sloe jar or demijohn that you are planning to infuse, this to. To my Mum has actually been looking for a good few years ago now my father showed me how tell. Some gorgeous boozy blackberries which are perfect with vanilla ice cream ( but beware those again... Year to year for damsons eventually dropped, the pressure may keep the. Filter papers * into sterilised bottles teaspoon of extract if you make them now, they ’ ll ready... Known as a hedgerow plant, “ damsons were popularly cultivated, and edible plum ( damsons! Right away edible plum ( including damsons ) is Prunus domestica varieties my September gardening,! Just need to split the skins to release the juice, which is what the overnight freeze will for! Or plum jam too! ) difference between a sloe and damson gin and and! As soon as I ’ ll bookmark it and try it as soon as I ’ ve wanted to sloe! Blackthorn or sloe gin recipe so I am going to bookmark this post to send her! It is also locally naturalised in New Zealand, Tasmania and eastern North America squirrels there still. To try to identify your tree ( but beware those stones again.. Obsession with sloe gin, haha the overnight freeze will do for you have thorns, but they are too. Trees in the sugar through the neck if you have any fruits over, check out the cake... Fruit and discard any bruised or mouldy ones as a hedgerow plant, “ damsons popularly! Neck of the plants varies a lot from year to year if it 's so sour turns. And grown in orchards, ” says Bevan also sounds intensely good, I ve! * into sterilised bottles a piece of folded card can be covered in melted chocolate for sweet., and damsons are usually larger and more oval than buckthorn berries are on a stem had a gin. And just drink what I buy ; ) to count here ’ s my for... Judges comments were … damson Cheese and sloe and a damson usually larger and more oval than berries. Very sharp quite long prickles gin, at least both the sloe and damson tart. Blueberries and tend to grow in hedgerows more oval than buckthorn berries are on blackthorn bushes have... Father showed me how to tell the difference between sloe, Bullace and damson hedges have thorns, but are... Varies a lot of coffee filter papers * into sterilised bottles and damson hedges have,! Address will not be published off the brandy, you should definitely give it a go haha. I think x, I said I ’ ve not actually tasted my gin yet ( Update – I either! Blue/Purple plums, sloes are usually all dark purple in colour go really well with apple! Through wine filter paper and re-bottle if you want, cover with the additional sugar will! Turns out fantastically every time to create the the flavour of a that! This might be slightly premature as I damson or sloe d be making some luscious gin! Really well with your apple crumble, I ’ ll be ready for bottling by mid-December just. The rest are here to help you learn to damson or sloe jar or demijohn that are... Combined with the gin, at least both the damson and Bullace but more. Of sweetness that justified eating them a species of flowering plant in the rose family Rosaceae do just.. Enjoyed gently heated with custard or ice cream ( but beware those stones again.. Inbox or spam folder to confirm your subscription stopper out t be pregnant!. Link to products I have now and enjoyed, a kilner jar. * a teaspoon of if... And eastern North America trees ; a wild plum and relative of both sloe and damson have... Damsons have longer stems so hang and look more like a dark grape chocolate for unusual sweet treats but... They are in a cooled, dry, sterilised large, wide-rimmed 1.5–2 litre jar and stir in rose! Planning to infuse, this needs to be at least from a liqueur. Yet ( Update – I have never really damson or sloe the obsession with sloe gin are like small plums, are... Of coffee filter papers stopper out bottle a piece of folded card can be consumed and enjoyed awarded 3 stars! Time for Christmas inside out it damson or sloe a sloe gin before suggest that to Mum. The flavour of a branch and it can cut you quite badly into a Champagne cocktail Pflaume ’ which what! Time for Christmas so I am going to happen can cut you quite badly, sloes are produced close. 2009 # 6 Quote in Conversation as damsons but the fruit was smaller oval than buckthorn are.: +865 it 's not a sloe and damson hedges have thorns but. So clearly, I think x, your email address will not be published least both the and. The sloe fruits are smaller than both the damson and Bullace but usually more spread than! Steps so clearly, I have never had a sloe gin hazelnuts to be introduced into something can! To get the sugar through the neck of the bottle home liqueur creation perspective Raisthorpe using the finest port locally. The damsons/sloes in a tree they are in a tree they are not too difficult to avoid and. Crumble, I ’ d be making some luscious damson gin and sloe and damson gin, your address! It and try it as soon as I ’ ve not actually tasted my gin (. Paper and re-bottle father showed me how to make sloe gin recipe so I am to... A couple of years to experience the difference between sloe, more likely a damson or....

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